Planning your catering should be fun and exciting, not overwhelming and daunting. Get in touch with us to start planning your event and get a FREE tasting menu when you book your event so you can enjoy the planning process and feel confident in your selections.
Your catering menu should be as unique as your event. Work with us to create your own catering menu for your wedding, corporate event, private party, or cocktail party. We can customize your menu from a range of options, including vegetarian, Italian, and Cajun. All menus are customizable, they’re not locked in stone, feel free to combine options.
Have peace of mind knowing that we are fully licensed and carry liability insurance for your safety and confidence. Owner Chris Soldo oversees every job to ensure it meets his exacting standards for quality and reliability.
If you want to have product fried or boiled on site,
there is a $250 fee and a minimum of 40 people required.
Running with the Pigs in Picayune in October 2014
We took 1st in Pulled Pork, 2nd in Ribs, 2nd in Chicken, and a 2nd in Brisket
Biloxi Seafood Festival in September 2014
Served 20 gallons of our Seafood Gumbo
Make your next holiday party extra special and exceptionally less stressful for you, the host or hostess, and let us do all the cooking, adorning and even accommodating! We do holiday parties at your business location, at a private party location, at your house, any place you to have it. You just bring your guests and we can handle just about everything else to make your get together a success!